Guess where I'll be this Saturday?
Eat yummy goodies for the bunnies! Does it get any easier?
In cooking news, I made Pineapple Fried Rice from Eat. Drink. Better. No pictures because it really didn't look pretty (or even funny) but it did taste good! The recipe included all sorts of vegetables (I just included whatever I had in the fridge) and the special touch was the pineapple cubes and cashew, which added a pleasant taste and crunch to the dish. Yum! Try it for yourself!
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Awww, sweet bunnies. Wonder if anyone will be selling sticky buns for the bunny buns? :-)
ReplyDeleteHave fun! And bring me back a vegan cupcake, wouldya? :-)